Menu Plan Monday ~ November 17
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Monday ~ Sausages & Baked Beans
Tuesday ~ Thai Spicy Minced Pork
Wednesday ~ Moroccan Sweet Potato , Carrot & Chickpea Soup
Thursday ~ Pasta with Marinated Feta, Pancetta and Lentils
Friday ~ Sausage & Egg Pie and Chips
Saturday ~ Pork & Tamerind Curry
Sunday ~ Spicy Tomato Spaghetti with Beans
Last week we enjoyed the three new recipes, Cheesey Chicken Pasta Bake Lamb Feta & Herb Pasta and Stir-fried Lamb, Vegetable & Noodles, photographed for kitchen poetry.
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